15 Nov Raw Chocolate Cake

Posted at 09:45h in Healthyish Puddings by

Gluten & Dairy free

Serves :

8-10

If you are gluten or dairy free but still love pudding then this is definitely for you, it is rich and creamy with a hard crunchy, cheesecake like, base. It does contain quite a lot of coconut oil but it is a much healthier fat than most.

RECIPES TITLE :

Raw Chocolate Cake

Prep time :

20 mins

Total time :

20 mins
Everyone deserves a treat from time to time!

Author :

Your Healthy Self

Recipe type :

Helathyish Puddings

Ingredients :

  • For the base
  • 1 cup walnuts
  • 1 cup dates
  • For the filling
  • 1 cup cashew nuts, soaked over night
  • ½ cup melted coconut oil
  • 2 heaped tbsp, cocoa powder
  • ¼ cup water
  • Sweetener of your choice, date syrup, honey etc

Instructions :

  1. In a food process blitz the walnuts into granules
  2. Add dates and process untili it forms a sticky dough.
  3. Press down evenly into a flan dish and place in the fridge
  4. Next, process the soaked cashewnuts, oil, cocoa powder and sweetener, if using
  5. Add water gradually to make a smooth cream then pour over the base
  6. Refridgerate for 3 hours before serving
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