Gluten & Dairy free

SERVES :

4

OMG this is a huge taste sensation sitting on top of a humble piece of salmon! I made this up one day after spending time in Majorca where the food is so fresh and vibrant but is really simple to prepare.

RECIPES TITLE :

Chilli, Lime and Coriander Salmon

Prep time :

10 mins

Cook time :

15 mins

Total time :

25 mins

A quick and easy fish dinner which will enliven your taste buds. Salmon is loaded with just the right omegas so should be included in your diet regularly.

Author :

Your Healthy Self

Recipe type :

The All Important Fish Dish

Ingredients :

• 4 wild Alaskan salmon fillets (or at the very least a good sustainably sourced fish)
• 1 lime, zest and juice
• 1 red chilli chopped (seeds are optional)
• coriander leaves
• garlic, finely chopped
• olive or rapeseed oil

Instructions :

1. Mix 2 good glugs of oilve oil with the lime juice and zest, red chilli, garlic and coriander.
2. Spread equal amounts on top of the salmon and grill or bake, for about 15 mins or until cooked through,
3. We had this with cauliflower pizzazz and a salad and it was delicious.