16 Nov Chicken and Broccoli Bake
Gluten Free
Makes :
4
This is really simple to make, is great for all the family and tastes delicious, the onion powder gives it a load of added flavour.
RECIPES TITLE :
Chicken and Broccoli Bake
Prep time :
20 mins
Cook time :
30 mins
Total time :
A great family meal
Author :
Your Healthy Self
Recipe type :
Non Vegetarian Mains
Cuisine :
English
Ingredients :
- 2 tbsps coconut or olive oil
- 2 chicken breasts, diced
- sea salt and black pepper
- 1 large broccoli head broken into florets
- 2 gloves garlic, crushed
- 1 onion, finely chopped
- ½ cup chicken stock (gluten free)
- ½ tsp fresh thyme (use dried if you don’t have fresh)
- ½ tsp fresh parsley
- ½ tsp onion powder or granules
- 200g mozarella (to make it dairy free, omit the mozarella)
Instructions :
- Pre-heat oven to 200°C
- Blanch or steam broccoli for a few minutes
- Heat the oil in a an oven proof frying pan and cook onion and garlic for 5 mins
- Add the diced chicken and cook through
- Add in the stock, herbs, spices, seasonoing and broccoli
- Tear the mozarella and dot all over the surface
- Place in the oven and cook for 20 mins and cheese is bubbling
- Serve with mashed potatoes and salad