08 Dec Spiralized Courgettes & Pesto
Gluten Free
Serves :
1
I love this fresh, barely cooked lunch, especially in the summer when the courgettes are in season and I have a load of excess from my allotment (if I’m lucky!) It is quick and easy which is perfect for me because I always seem to have a load of stuff going on!
You can buy an expensive spiraliser if you’ve got the money or just pick up a cheaper version which works a bit like a large pencil sharpener, it does the job just as well although you do need to watch your fingers!
RECIPES TITLE :
Spiralized Courgettes & Pesto
Prep time :
2 mins
Cook time :
5 mins
Total time :
7 mins
A delicious, super quick lunch or dinner. Ingredients list is for one but can be adapted for as many as you like!
Author :
Your Healthy Self
Recipe type :
Vegetarian Mains
Cuisine :
Mediterranean
Ingredients :
- 1 tbsp olive oil
- 1 clove garlic, crushed
- 1 medium courgette, spiralised
- 1 heaped tsp pesto, any variety works `(check out my pesto recipes)
- parmesan cheese optional.
Instructions :
- Heat the oil in a frying pan and add the garlic and courgettes, cook through for a few minutes
- Add the pesto and warm through briefly
- Serve with shavings of parmesan